Ingredients :
Posted since : 08-04-2008
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Brinjal -1
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Sambar powder - 1 tsp
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Salt to taste
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Oil
Method :
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Cut brinjal in oval shape as thin pieces.
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Add salt, sambar powder in it and marinate for 10 minutes.
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Fry it in low flame. Tasty brinjal fry is ready.
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Goes well with rice.
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