Recipe : Paneer Bhurji


Preparation Time : 30 minutes
Serves : 4

Ingredients :

  • Paneer (Indian cottage cheese) kg

  • Tomato (big) 1

  • Onions 2

  • Coriander leaves a few sprigs

  • Red chili powder 1 tsp

  • Turmeric powder tsp

  • Cumin seeds tsp

  • Salt to taste

  • Oil 2 tbsp

Method :

  • Cut paneer into small cubes and grate a little portion of it. Paneer Bhurji

  • Finely chop the onions and tomato.

  • Heat oil in a pan.

  • Add the cumin seeds and onions and fry on medium flame for 5 8 minutes or till golden brown.

  • Then add the tomatoes, turmeric powder and red chili powder, paneer and salt.

  • Cook covered for 5 minutes.

  • Serve hot after garnishing with coriander leaves.



  • Tips & Variation

  • Grated paneer gives a creamy taste to the dish.

 

        Bookmark and Share

 

 

Other Recipes in this Category:

Get your FREE EBook here.

indian cooking

Home  -  Who Am I  -  Recipe List  -  Recognition  -  Fun Zone  -  Contact  -