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Get your Queries Answered
I receive many requests from my visitors for some
recipe of their choice. I used to email the recipes or solutions to their
queries personally. But suddenly it struck me that why not let everybody
know? All of my viewers should benefit.
This realization made me design this special section, where all my
responses to viewers’ requests would be displayed for everybody to see.
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Query: |
Hi I'm so grateful to have these recipes from you. These
are really help. Would u mind to give me recipe for Paav Bhaaji. Thanks again. |
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By: |
Raghunandan
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Show Response | Hide |
Response :
Please Click here for the recipe of
Paav Bhaji.
It has been dedicated by Shravani Gowrisetty from Hyderabad.
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Query: |
I thank U for helping me gain confidence in cooking. I want
recipe for Grill Sandwiches and also the way how to cook it. |
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By: |
Parnit Singh Nahar
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Show Response | Hide |
Response :
No my dear, its not me but your
sheer passion to learn that helped you gain confidence in
cooking.
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Recipe :
Vegetable Grilled Sandwich Ingredients : |
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Capsicum, chopped - 1
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Ginger-Chili paste, optional - 1 tsp
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Salt - to taste
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Pepper powder - to taste
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Lemon juice - 1 tsp
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Cheese, optional - 50 gms
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Method : |
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Evenly spread the butter over the bread slices.
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Mix all the ingredients except cheese in bowl.
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Spread the mixture evenly on two of the slices.
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Grate the cheese and spread over the mixture.
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Cover it with the buttered bread slice.
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Grill them over 180C for 10 minutes or as per
the instructions of the specific griller.
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Serve them hot with any green chutney or
ketch-up.
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Query: |
... I just need something to munch on which is quick and
easy to make and can be stored for 4-5 days. |
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By: |
Madhusmita Panda, Beirut, Lebanon
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Show Response | Hide |
Response :
You being an expecting mother, it
is always recommended to eat as fresh as possible. Among the two
recipes provided, Orangey Carrot Cup cakes can be stored for 3-4
days.
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Recipe :
Orangey Carrot Cup Cakes Ingredients : |
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Method : |
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Heat oven to 180 C and line a 12-hole bun tin
with paper cases.
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Beat together the butter, sugar, eggs, flour
and orange zest to a smooth mix, then stir in the carrot and
sultanas.
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Divide the batter between the paper cases.
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Bake for 10-12 minutes or until golden and
springy to the touch.
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Recipe :
Honey Nut Ricotta with Strawberry Ingredients : |
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Method : |
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Tip the ricotta cheese onto a large serving
plate and drizzle with honey.
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Sprinkle the almonds over and spread
strawberries around the plate and start munching.
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Though this item cannot be stored, but is easy
to make and very nutritious for expecting mothers like you.
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Query: |
Do you know how to make spicy peanuts? If you do, can you
write me the recipe? You know what I mean? The one hawkers sell in India. Spicy,
hot peanuts. Here in UK, you get salted one in Supermarkets unless you drive
along few miles in Indian grocery stores. |
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By: |
Dr. Ravindra, London
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Show Response | Hide |
Response :
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Recipe :
Masala Peanuts Ingredients : |
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Roasted Peanuts - 1 cup
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Onion, finely chopped - 1
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Coriander leaves, finely chopped - 1/4 cup
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Method : |
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Query: |
Can you please find out the way to make Gujarati Khaman. I
am not asking for Khaman Dhokla.... |
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By: |
Priti K Dave, California, USA
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Show Response | Hide |
Response :
First get your Khaman Dhokla ready. If you do not know, get the
recipe in my free E-book titled "Gujarati
Recipes". Once done, follow the following steps to have
Khaman.
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Do not add the tempering buttermilk or water to
the dhokla.
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Lightly crumble the dhoklas.
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Garnish it with thin sev or bhujiya, coriander
leaves and grated coconut.
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Lightly toss them and Khaman is ready.
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Query: |
There is one thing I am looking forward to is to surprise
my wife on Sunday by preparing a nice breakfast for her. Can you help? A simple
to make recipe. Not cooked readily in a Maharshtrian kitchen. |
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By: |
Rahul Pathak, Mumbai, Taiwan
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Show Response | Hide |
Response :
Good, I wish every hubby should
take some interest in the process of cooking and should note
that "Cooking Is Fun". Enjoy the following two recipes and
surprise your wife.
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Recipe :
Mushroom Omelette Ingredients : |
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Button Mushroom, thinly sliced - 5
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Coriander Leaves, chopped - 1tbsp
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Ghee - 1 tbsp
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Method : |
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Beat the eggs thoroughly. Mix all the
ingredients together except ghee.
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Heat ghee in a frying pan. Pour the egg batter
into it and spread evenly.
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Let it cook on medium flame for 1-2 minute or
till light brown in color.
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Flip over and cook for another 1-2 minutes.
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Serve hot.
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Recipe :
Herb Cheese Toast Ingredients : |
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Green chili, finely chopped - 1
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Salt - to taste
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Pepper powder - to taste
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Thyme - a pinch (optional)
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Oregano - a pinch (optional)
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Method : |
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Heat oil in a pan.
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Saute the spring onions and green chilies for a
minute.
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Add salt and pepper and stir.
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Lower the heat, add milk. Let it come to boil.
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Add all the other ingredients and stir
vigorously for 30 seconds.
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Keep it aside.
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Toast the bread slice on a non-stick pan on low
flame for a minute.
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Flip the side, spread the cheese mixture
evenly.
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Cover it with the lid and let it cook on low
flame for 1-2 minute.
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Serve it hot.
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