Radish Leaves Surprise - Best Out of Waste Recipes - Indian Cooking

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RADISH LEAVES SURPRISE

	Preparation Time :		10 minutes

	Serves :		4

	Ingredients :
	Chopped radish leaves – 1 cup Oil – 1 tsp Turmeric powder – ½ tsp Tomato – 1 medium sized Sugar – ¼ tsp	Asafoetida – a pinch Cumin seeds – ¼ tsp Salt to taste Coriander powder – ½ tsp Lemon juice – 1 tsp

	Method :
	Wash the radish leaves properly and chop them finely. Chop the tomato finely. Heat oil in a pan. Add cumin seeds and let them crackle. Add Asafoetida and turmeric powder. Add the leaves and sauté for a minute. Add the tomatoes and other spices and stir for 2 – 3 minutes more till the leaves become tender. Put off the flame and add the lemon juice. Serve hot in a serving plate.

	Suggestions :
	You will also like the following recipes: Bread Pulao Cauliflower Leaf Stalk Pulao Melon Peel Delight Spicy Rasam from leftover Tomato Soup Tempered Rice Delight Check other various recipes in my E-book

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