Tomato Mint Soup - Secrets of Indian Cooking

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Contribution By : KAVYA HARI KUMAR (Vijayawada, India) 1. Tomato Mint Soup
Tomato Mint Soup

	Ingredients :
	Tomatoes, boiled – 3 large Butter- 1 tbsp Green Chili, chopped – ¼ tsp Spring Onion and Carrot, finely chopped – 2 tbsp	Sugar -1½ tsp Ginger Paste – ¼ tsp Salt – to taste Corn Flour - 1 tsp Mint (pudina) leaves, finely, chopped - 5-6

	Method :
	Peel off the skin of the tomatoes. In a mixer add tomatoes and chili and make a fine paste. In a pan add 1 tbsp Butter. To this add the tomato paste. Boil till red color is obtained. Then add sugar, mint leaves, chopped spring onions, carrot and ginger paste. Then add corn flour paste. Add salt. While serving garnish with a few chopped coriander and mint leaves.

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